A very long overdue tofu & spinach scramble with grits for Christmas Eve morning:
Remy and I then headed to my parents, along with my brother, settling in for the holiday:
Same snacks but also with Christmas Eve minestrone:
Christmas Day, my family ate things I do not - so I made corn chowder with Seitan Bacon. It's so good, and I have lots left over.
A gift to myself was a planner, and many thanks to Sarah for the stickers!
I hope you had a wonderful holiday! See you in the New Year!