TJ's Chickenless Chicken and Cremini mushroom ragú, couscous, collards and raisins.
The gnome door has re-emerged from the winter. I'm thinking of adding to the tree. Any suggestions? Should I buy a gnome figurine?
Farmer's Markets are back in full swing. It was yet another overcast rainy weekend, as evidenced by the clothing and the gloom:
I was able to catch up with some friends this weekend, and one stop included this amazing Cashew Kale Salad with Sesame Miso Dressing and olive oil baked potato. These are my leftovers:
I made so much food last Sunday, I repeated the lunch prep. All I needed to add was another bunch of collard greens (sautéed in It's Not Chicken Broth and raisins), and more couscous. This will be the end of the asparagus, balsamic roasted veggies, and ragú.