Thursday, April 9, 2015

Grainy-ness

PB Banana Toast
Side note: my bananas from TJs ripened too quickly, and so now I want to make Dark Chocolate Banana Bread! 


Orange prior to spin class.

Leftover Creamy Coconut Jaali Bean and steamed collard greens.

See you this weekend...

7 comments:

  1. banana bread is ALWAYS a great way to turn lemons into lemonade, or rather...brown bananas into splendid yumminess :D

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    1. I know, right?! I can't wait to make some!

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  2. That is so funny, I was just looking at that banana bread recipe before I read this post! If you try it definitely let me know what you think! I have been craving banana bread lately ;)

    PB and banana is my favorite :) Lunch looks so delicious, I love anything sun dried tomato. I'm so curious about the Creamy Coconut Jaali Bean now!! Pairing it with greens looks like the perfect way to go.

    I hope you have a great Friday!

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    1. The recipe looks soooo good! I might have purchased some beet brownies (okay, I did), so these bananas might end up in the freezer for smoothies. I'm undecided!

      The quinoa was really good (I ate it today for lunch, too), and surprisingly not salty. I half expected it to be, but there was next to nothing in terms of sodium. I hope you can find the Jaali Bean and try it!

      Thank you, I did! :) It's almost your weekend!

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  3. Super healthy eating. Very inspirational.

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    1. I'd humbly say it was an "alright" day, could've been brighter color-wise. ;)

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    2. Miss Ingrid! Is " alright" a word?!

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