(I'm pretty effing excited about Herbes de Provence from France via suitcase!)
This weekend while grocery shopping, I found this product and thought to give it a try:
I'll let you know how it is once I make it!
The best part about birthdays: free stuff. I am a Native Foods Rewards member, and they loaded my card with $10. I decided to go with Shen's recommendation:
I split it into two meals, and I'm still full. Messy but very good.
P.S. In light of comment sabotage (thanks, Blogger!), I've turned on capcha codes - let me know if it helps! I'll turn them off again soon!