The line was too long.
Before all of that was a noon class: Vinyasa Flow. And prior to that was my attempt at health for breakfast:
Late morning, I peeled two carrots and chomped down.
After TJ's, I made lunch:
And then I ate the rest of the cucumber.
Laundry, napping, generally avoiding work of any kind.
For dinner: Mushroom Bourguignon
Instead of a pound of mushrooms, I did a half pound of baby bellas and a half pound of Gardein Beefless Tips. She served it over pasta and farro, and I used rice pilaf. It's about as laborious as Skinny Bitch Beefless Stew, but not quite as tasty (more spices needed). Also, I love onions, but next time I'll swap out one kind for another vegetable (it calls for one cup of pearl onions, and one whole yellow onion). Otherwise, it was nice to finally make it after thinking about it for a few weeks.
Back to reality tomorrow! Hopefully the rest of the week goes well, and I wish the same for you!