Our Thanksgiving was thankfully quiet: parents, brother, myself, and the two canines. (Christmas will be huge, but everyone is coming to Colorado this year - so I'll be able to escape back to my house and my own bed!) I prepared the snack tray while we worked on a mid-afternoon meal:
My veganized plate of mostly carbohydrates (clockwise from the top): cornbread stuffing, sweet potato mash with pecans, green beans, Tofutti creamed spinach and fried onions, brown sugar glazed carrots, mashed potatoes.
Remy spent most of the day hanging out with Terra, my parents' 13 year old Sheba Inu. When not guarding any dropped food during kitchen prep, she could be found attempting to sunbathe.
I am so thankful to have you to interact with here in this medium. Writing these "day in the life stories" through events and pictures has helped me reflect positively on life, and I am so grateful to be able to continue sharing my journey.
See you on Saturday!