Corn, garlic, jalapenos (impulse buy - no idea what I'll do with them), broccoli, and kale.
A trip to Sprouts yielded the rest of my groceries for the week (I have a few other items in the fridge I'll finish off, too).
Garlic hummus (2/$6), Baby Italian Boule, flour tortillas, flatbread.
Cantelope, watermelon, frozen peas, white onion, Go Raw bar, tomatoes.
As I have discussed with Shen on occasion, I haven't been to visit the Vegan Van in a while. Today, I ended that streak. I was there at the end of her brunch, just before 2pm and here's what was on the menu:
I selected the Wing my Bell with a side of tots.
It was good, but I don't eat seitan very often so I had half of the "wings" and will re-visit them later.
As you might have noticed, I've started talking about my workouts a little more - mostly for myself, because I need the accountability - but also, I know some of you might like to hear about classes or workouts I've tried. Seeing as I labeled this blog "improvement", I should share more of my life outside of the kitchen - like fitness! That said, I'll try to limit my workout blab to a few short statements each post.
Two blogs (Jess, Monica) I read make a commitment most Sundays to their readers as what will be in their workouts. Now that I've worked back up to five days, here's my schedule:
***I have four all-day trainings for Advanced Placement classes, so no Zumba this week.
Monday: Tone It Up Workout
Wednesday: Tone It Up Workout
Saturday: Hike in the mountains
Ok, this was a long post - I'll end it here! I hope you had a great weekend!